Archive for Menu

Riverside lunch? Or home delivery?

We had a successful first week of opening our riverside cafe. Although it was unfamiliar to be serving meals on plates rather than delivering them to people’s homes in boxes. This was the first time we had done so for nearly 4 months, and pleased to say we had some happy customers.

You’re welcome from 10AM if you would like a coffee, tea, ice cream by the river do come down. If you would like to visit us for a meal we have a limited inside space available so it’s advisable to phone us first and make a reservation

Specials this week are two of our most popular dishes. We have a slow cooked tender brisket, and mushroom stroganoff. See menu below for more details. For lunchtime delivery phone before 11.00AM or supper delivery phone before 3.00PM. Also you can order in advance of the day you would like a delivery. The number to call is 07983 941856. If you’re connected to the answer phone when you call please leave a message and we WILL call you back

Chilly? Try some chilli.

Writing this on Monday evening the weather feels decidedly cool compared to last weeks heatwave. Warming, wholesome and nutritious our classic Chilli con Carne or a bowl of our delicious Chunky Vegetable Chilli would be just the ticket. See menu below for more details

For lunchtime delivery phone before 11.00AM or supper delivery phone before 3.00PM. Also you can order in advance of the day you would like a delivery. The number to call is 07983 941856. If you’re connected to the answer phone when you call please leave a message and we WILL call you back

With July starting on Wednesday and the government having anounced a date to permit our industry to re-open its doors, we are working to receive guests at our new location by the river Teme. Bookings are advised and we shall let you know the actual date we open our diary.

New location, same quality service.

Last week we moved Pea Green Cafe to a new location on the banks of the river Teme. We are still providing the home delivery service of our delicious freshly cooked meals. Specials today are either Chicken chasseur OR vegetable lasagne. Both cooked from scratch using fresh locally sourced ingredients. See below for details.

For lunchtime delivery phone before 11.00AM or supper delivery phone before 3.00PM, the number to call is 07983 941856. If you’re connected to the answer phone when you call please leave a message and we WILL call you back

At the moment, until cafes are allowed to re-open, we are just providing the delivery service. In the fullness of time we shall be offering our full table service in our new location. Watch this space for future updates!

Pea Green Cafe’s New Home

Holiday Food Memories?

Specials today listed on the menu below, both are freshly prepared from scratch to our own tried and trusted recipies. Oh, and they taste great! Picture from cafe service we don’t deliver on plates. Yet…

World Famous Spicy Meatballs came about as a name as we had a previous restaurant thet had a lot of overseas visitors. We used to joke about them going home and their abiding memory being the meatballs they ate in Ludlow!! Full menu can be viewed here

What dishes have you fond memories of that you have eaten while on holiday? For me an introduction to goulash during a childhhod holiday to (the then) Yugoslavia was a revelation that has never been bettered.

For lunchtime delivery phone before 11.00AM or supper delivery phone before 3.00PM, the number to call is 07983 941856. If you’re connected to the answer phone when you call please leave a message and we WILL call you back

Meeting Up?

Seems as though the weather doesn’t really seem to know which season we are in just recently. Last week we prepared a pic-nic lunch for a couple celebrating their wedding anniversary, unfortunately for them the day turned out to be wetter, greyer and colder than any of the previous 6 weeks I think! If you are planning a social celebration or business meeting in the near future and require catering maybe we can help? We can’t guarantee you the weather but, we can bring you some nice food.

Mmmmm… Supper Solution Specials from Pea Green Cafe.

Marvellous Meatlof & Mashed potatoes.
AND of course some fresh vegetables, delivered to your home.

Mushroom Stroganoff and rice, goes very well with a slice of garlic bread or a side salad.

For lunchtime delivery phone before 11.00AM or supper delivery phone before 3.00PM, the number to call is 07983 941856. If you’re connected to the answer phone when you call please leave a message and we WILL call you back

Home Garden Visitors allowed again

With the start of June and the easing of the restrictions on visitors to your home you could now enjoy our home delivered meals in the company of friends and family. Delivery available for lunch or supper Tuesday to Saturday

See the menu below for this week’s SPECIALS. In addition we have our varied menu of tasty, nutritious, freshly prepared food available for you to enjoy.

For lunchtime delivery phone before 11.00AM or supper delivery phone before 3.00PM, the number to call is 07983 941856. If you’re connected to the answer phone when you call please leave a message and we WILL call you back

Hot Lunches and Suppers delivered to your door

“Ne’er cast a clout till may is out” Goes the old saying, it seems particularly apt this morning. The cold easterly wind has Ludlow in its grip this week, too cold to plant out the beans germinating on the window sill indoors. Hopefully this will change soon!
To warm you up we have an offer of a 2 course special lunch or supper for £9.50!

For lunchtime delivery phone before 11.00AM or supper delivery phone before 3.00PM, the number to call is 07983 941856. If you’re connected to the answer phone when you call please leave a message and we WILL call you back

Pea Green Coronavirus Response No 2

Friar’s Walk in Spring Sunshine

What a strange week it has been. The town so quiet, the streets deserted, unless you were in one of the enormous, serpentine queues for food or medicine. All of us standing the regulation six feet apart, all anxious, all wondering if the shop would have run out of stock before we reach its doors.

The lane to the café has been sunk into a dreamy sleep. With bees loud in the hedges and blue and white for-get-me-nots speckling the banks. No sound of children playing, no traffic at either end. The one woman I pass backing into the wall with her dog to let me pass. We exchange greetings and commiserations from a safe distance, relieved to be polite and friendly in what can appear a friendless time.

We have used the cool and silent streets of early evening to begin posting our new Supper Solutions Menus through doors, which is beginning to have results. The only living beings in Mill Street were a pair of mallards who politely got out of the way and waddled off towards the Art Gallery. Obviously cultured ducks.

We are all learning to adapt to a new way of living, reaching out through different means for the important, necessary things we need. Hopefully our new delivery slots will go a little way to helping customers plan their weekly needs.

http://www.peagreencafe.com/supper-solutions

What to Eat in the Heat

It’s beginning to sound like one of those duty postcards we send home from our holiday destination, when really all we want to be doing is be out enjoying ourselves; “weather fine and hot, wish you were here.”  Mild sniggers indulged in by customers who haven’t booked a summer break abroad! (what a waste of money!)

Standing under the chestnut tree Saturday afternoon, the grass had been mown and left in stripes to dry up on Gallows bank and a tree creeper with his cream speckled waistcoat hung upside down in the branches above me.

What we are going to have for supper is a question that seems to take up more of my time than I’d like it to. As with most working people, the thought of getting home and preparing a meal is sometimes a chore rather than a pleasure. When we have time, preparing a menu, buying the food and its preparation are life affirming tasks that engage all our senses. But some nights as the light lingers above the roofs, I for one want something quick and nutritious.

Supper Solutions provides a number of options from our heat and eat range. You could have world famous spicy meatballs in our own made tomato sauce over pasta with a fresh green salad, or tomato and aubergine with rice or garlic bread. How about one of our casseroles with new potatoes, or a salad of leaves, lemon and salmon? You could always find out what our specials are this week by giving us a ring. Order before 5 o’clock and we deliver free in the SY8 code up till 7’clock.
When its as hot as this, who wants to spend more time in the kitchen than you have too? Sit in the cool of the evening and enjoy one of our delicious dishes instead.

 

 

New Shoots

 

The forsythia is showing its wands of gold, and daffodils have sprung back up from the snow. Every tree and bush has its quota of green buds, and the anemones are pushing up their feather boas.

At Pea Green we too are emerging from the cold snap with a brand-new set of menus to tempt you in. Although we have kept some firm favourites, the all-day breakfast and the smooth and delicious White Windsor soup, we have some great additions

 

New Spring Menu 2018

Piquant Prawns, and Ratatouille Au Gratin have already become popular starters or light lunches. I love the colours in these dishes, the pink prawns in sauce laced with red and yellow chillies, grown in our greenhouse We lay them on a bed of green leaves, in a smoky green glass dish. I enjoy the way the vibrant reds, and yellows of the Mediterranean vegetables are revealed when the cheese and breadcrumb crust is broken through.

We serve an Asian slaw as a starter, although we also use it to garnish salads and sandwiches. It makes a refreshing change from the usual coleslaw, not as heavy but pretty to look at as well as eat. Chopping the red cabbage, red pepper and then the mint creates a wonderful aroma. It transports me back to my childhood garden, and the bed of mint that dad grew to go with new potatoes.

Spring Menu 2018

You will be spoilt for choice. Come in out of the April showers, tear yourself away from the shopping and chores. Take the weight off your feet and let us take the dilemma out of what to have for lunch or supper, it’s all at Pea Green.